Are you looking to change your habits, build muscle mass and improve your performance? A plant-based dietitian can help you get more out of your workouts.
There is so much confusing information about sports nutrition online. Get help from a dietitian who focuses on plant-based nutrition and athletic performance. By considering factors such as your training routine, body composition goals, and dietary preferences, they will design a personalized plant-based meal plan that optimizes your energy levels, promotes muscle growth, and aids in post-workout recovery.
Get direction and what to change in your macronutrients, micronutrients, supplements, and vitamins & minerals. One common concern for individuals following a plant-based diet is ensuring adequate protein intake. Our dietitians will guide you in selecting plant-based protein sources that provide all the essential amino acids needed for muscle synthesis.
Effective nutrient timing is crucial for maximizing workout performance and muscle growth. Our dietitians will educate you on the best timing for pre-workout meals, post-workout fueling, and optimizing nutrient absorption. Your confidence and ability to maintain new habits will grow as a result of this over time.
Prepare to achieve your goals, build muscle mass, and optimize your performance while embracing a plant-based lifestyle. Start your transformative journey today and witness the incredible impact of tailored nutrition on your fitness journey.
What to expect in your sessions:
We can help you make changes quickly and effortlessly. Empower yourself with the guidance of a plant-based dietitian and unlock the true potential of your workouts. Experience the transformative impact of a plant-based diet optimized for your fitness goals, and elevate your overall well-being.
Benefits of working with us:
$150
$300
$300+
$150
Identify what needs modification
Meal plan creation or adjustment
New subjects – See service pages
Set goals for the coming week(s)
$85
Identify what needs modification
Meal plan adjustments
New subjects – See service pages
Set goals for the coming week(s)
There are two ways to get started:
A vegan sports dietician would advise athletes to eat a range of protein-rich foods at each meal. For instance, beans, nuts, legumes, whole grains, and soy products are some fantastic options.
For optimal athletic performance, a well-balanced plant-based diet can supply all the nutrients required. To optimise your diet with a vegan sports meal plan, speak with a vegan sports nutritionist.
Vegan athletes should take a supplement or eat B12-fortified foods to receive enough B12 (e.g., nutritional yeast and plant-based milks).
Second, because iron is not as well absorbed, a vegan sports nutritionist advises vegans to consume approximately twice as much iron. Thus, try incorporating soy products, grain products with added iron, lentils, and beans into your vegan diet.
A vegan diet that promotes muscle growth is entirely feasible, despite initially appearing to be difficult. With the help of vegan sports nutritionists or strategic food management, one can ensure appropriate calorie and nutrient intake that is essential for healthy weight gain.
Including beans and legumes (pinto beans, kidney beans), almonds, seeds (hemp, flax), soy products, whole grains, and nuts/nut butters in a vegan weightlifter’s diet could prove to be a good strategy.
The idea that you need animal-based proteins in order to grow muscle mass is untrue. Consult a vegan sports nutritionist before making the switch to ensure you are still getting the nutrition you need.
Furthermore, adopting a vegan diet has additional health advantages, including better glycemic regulation and cardiovascular health.
You must ensure that you are eating 500 more calories each day in addition to making sure you get your recommended daily protein intake. This will give your body the energy it needs to increase the growth of your muscles.
Large studies have shown that there is no difference in total or free testosterone levels between meat eaters and vegans.
Other research has indicated that long-term vegetarian men tend to have higher levels of total testosterone.
Eating carbs along with protein-rich diets is crucial for maximizing muscle building. Since they are the main source of fuel, carbohydrates help preserve muscle.
30 minutes after working out, a vegan sports dietician advises having a snack like an apple lentil salad or black bean and sweet potato chilli.
You can optimise muscle building by strategizing your food plans with the aid of a vegan sports nutritionist depending on your preferences and needs. A reasonable goal-setting process and realistic time frame for goal completion will also be assisted by the nutritionist.
Eat a meal that is high in carbohydrates, low in fibre, and high in protein about an hour or so before engaging in physical activity. Jam on toast with a glass of soy milk or a fruit and yogurt smoothie with a muffin are a couple of options.
The greatest fuel for a marathon is high GI carbohydrates since they release energy rapidly for the body to use. So, vegan sports dietitians advise consuming items like jam toast, vegan sports gel, or Gatorade (not whole grain).
Foods with a high fibre content do not give runners the quick-acting energy they require when running. Due to how long they take to digest, high-fiber diets are not recommended for runners because they may produce stomach cramps, bloating, or diarrhoea.
I advise having an easy-to-digest carbohydrate snack thirty minutes before the marathon. If it has been more than 3–4 hours since your previous meal that was high in carbohydrates, this is crucial.
Applesauce, crackers, pretzels, and bread are a few examples.
The fact that plant-based diets are higher in antioxidants and thus more inclined to alleviate inflammation in athletes may be one of the factors contributing to this appeal.
In other words, they can lessen tiredness and muscle damage while boosting performance and aerobic capacity.
A high-carb snack 30–60 minutes before a run is advised by your plant-based sports nutritionist. An almond butter-topped banana or a little yogurt with fruit, for instance.
© All Rights Reserved, Plant-Based Dietitians 2023